Course Schedule - Spring Semester 2025

     
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Meeting location information can now be found on student schedules in ESTHER (for students) or on the Course Roster in ESTHER (for faculty and instructors).
Additional information available here.

CRNCoursePart of TermTitleInstructor(s)
Credits
25519ASIA 205 001Full TermEAST ASIAN FOOD HISTORY
10:00AM - 10:50AM MWF
No Final Exam
3
25518ASIA 237 001Full TermJAPANESE POETRY & PERFORMANCE
3:00PM - 3:50PM MWF
No Final Exam
3
 
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Fall 2024 Courses with Required or Recommended Only Open Education Resources