Course Schedule - Spring Semester 2019

     

COLL 142 001 (CRN: 26395)

HOUSTON MICROBREWERIES

Long Title: HOUSTON MICROBREWERIES - THE APPRECIATION OF BEER (JONES)
Department: College Courses
Instructors:
Morera, Alfonso
Lee, Rebecca B.
Meeting: 6:30PM - 7:30PM W TBA TBA (7-JAN-2019 - 19-APR-2019) 
Session: Full Term - No WL Purge
Grade Mode: Satisfactory/Unsatisfactory
Course Type: Seminar
Language of Instruction: Taught in English
Method of Instruction: Face to Face
Credit Hours: 1
Course Syllabus:
Course Materials: Rice Campus Store
 
Restrictions:
Must be enrolled in one of the following Level(s):
Undergraduate Professional
Visiting Undergraduate
Undergraduate
Section Max Enrollment: 0 (permission required)
Section Enrolled: 23
Enrollment data as of: 8-DEC-2021 3:50AM
 
Additional Fees: None
 
Final Exam: No Final Exam
Final Exam Time:
25-APR-2019  
2:00PM - 5:00PM R TBA TBA
 
Description: In this course, we will take a look into beer brewing techniques, beer flavor profiles, the science behind beer, and the art of homebrewing to make your beer selection process a more sophisticated and enjoyable experience. Due to the necessity of sampling, this class will be limited to ages 21+.