Course Schedule and Catalog
Course Schedule - Fall Semester 2016
Meeting location information can now be found on student schedules in ESTHER (for students) or on the Course Roster in ESTHER (for faculty and instructors).Additional information available here.
Meeting location information can now be found on student schedules in ESTHER (for students) or on the Course Roster in ESTHER (for faculty and instructors).Additional information available here.
COLL 125 001 (CRN: 15673)
INTRODUCTION TO FRENCH WINES
Long Title: INTRODUCTION TO FRENCH WINES (HANSZEN)
Department: College Courses
Instructor: Park, Jane
Meeting: 7:00PM - 7:59PM F (22-AUG-2016 - 2-DEC-2016)
Part of Term: Full Term
Grade Mode: Satisfactory/Unsatisfactory
Course Type: Lecture
Language of Instruction: Taught in English
Method of Instruction: Face to Face
Credit Hours: 1
Course Syllabus:
Course Materials: Rice Campus Store
Section Max Enrollment: 19
Section Enrolled: 12
Waitlisted: 0 (Max 99)
Current members of the waitlist have priority for available seats.
Enrollment data as of: 20-APR-2024 8:17AM
Final Exam: No Final Exam
Final Exam Time:
8-DEC-2016
7:00PM - 10:00PM R
Description: Students will learn about basic viticulture and oenology, focusing on different regions in France, alongside with several wine tasting sessions of very fine French wines towards the end of the semester. Required fee $35. Students must be 21+.