Course Schedule and Catalog
Course Catalog - 2013-2014
COLL 202 - COOKING WITH CHEF ROGER
Long Title: COOKING WITH CHEF ROGER (WIESS)
Department: College Courses
Grade Mode: Standard Letter
Course Type: Laboratory
Credit Hours: 1
Description: Cooking with Chef Roger teach the students the fundamentals of cooking, help them to cook healthy delicious meals. The class also gives the students a clear idea about shopping for fresh ingredients, how to host successful parties.