Course Schedule and Catalog
Course Schedule - Spring Semester 2019
Meeting location information can now be found on student schedules in ESTHER (for students) or on the Course Roster in ESTHER (for faculty and instructors).Additional information available here.
Meeting location information can now be found on student schedules in ESTHER (for students) or on the Course Roster in ESTHER (for faculty and instructors).Additional information available here.
COLL 191 001 (CRN: 26415)
BEER: HIST OF WORLD IN A GLASS
Long Title: BEER: THE HISTORY OF THE WORLD IN A GLASS (BAKER)
Department: College Courses
Instructor: Martin, Eliza C.
Meeting: 7:00PM - 8:00PM R (7-JAN-2019 - 19-APR-2019)
Part of Term: Full Term - No WL Purge
Grade Mode: Satisfactory/Unsatisfactory
Course Type: Seminar
Language of Instruction: Taught in English
Credit Hours: 1
Course Syllabus:
Course Materials: Rice Campus Store
Restrictions:
Must be enrolled in one of the following Level(s):
Undergraduate Professional
Visiting Undergraduate
Undergraduate
Section Max Enrollment: 19
Section Enrolled: 17
Waitlisted: 0 (Max 99)
Current members of the waitlist have priority for available seats.
Enrollment data as of: 24-APR-2024 12:31PM
Final Exam: No Final Exam
Final Exam Time:
25-APR-2019
7:00PM - 10:00PM R
Description: Through an exploration of world history, students will work to understand how major historical themes have influenced the development of new beer types, and how beer has transformed from a food group and the basics of economies, to a beverage of leisure. Due to the necessity of sampling, this class will be limited to ages 21+.